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Spaghetti Nb#2 100% Durum Wheat Flour

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>>  Spaghetti Pasta Nb#2 has a long tradition in Tunisia, country sitting in the Mediterranean sea, located at 40 Km from Italy.

 

>> Tunisians are the 3rd consumers of pasta in the world per capita (not counting couscous). Tunisia (13 Kg / Citizen / Year), Venezuela (15 Kg / Citizen / Year), Italy (20 Kg / Citizen / Year). 

 

   >> Tunisian are very demanding in terms of pasta quality, this explains why Pasta 'MADE IN TUNISIA' is at the best standards in the world.

 

>> Tunisian government restrics export or sale of any pasta if it's not made with 100% Durum semolina flour. Another reason to guarantee the quality of our pasta. 

 

>All our Spaghetti Pasta  is made according to the tradition to manufacture premium quality pasta,  from the finest  Durum Wheat Semolina Flour imported from Canada.

 

>>We carry a large variety of shapes for Pasta, all 100% Tunisian Made at the Highest quality standard and all with 100% Canadian Durum semolina flour.

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Ms. NASSRAOUI Amel : MEDILIFE

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