Garlic

Thai Name: KRA - TIUM (กระเทียมหัว)

Common name: Garlic

Scientific name: Allium sativum Linn

Season availability: Around year

Shape: Garlic classified as a biennial plant with underground stems slender stalk called the head height of 30 to 45 cm cloves garlic contains many petals are often combined with 8 to 12 petals with a multi-

Nutrition remark: Value of food: garlic 100 grams to 140 kcal of energy include water, 63.1 grams protein, 5.6 g fiber, 0.9 g calcium, 5 mg / 5 g Vitamin A Vitamin B1 0.17 mg vitamin B2 0.02 mg Vitamin C 15 mg

Preparation and eating:

Garlic is the spice of Thai Kitchen regularly a long time. Dog food is often nearly all garlic is always included. At least it is a mixture of all kinds of chili. Flavor is the spice boiled beef and fried foods of all kinds. Sprinkle the garlic noodles or rice mixed with fermented pork sausage and seasonings to smell. In addition to flowers. (Most of the garlic) leaves, fresh garlic, stir the food. Use garlic oil odor of alcoholic beverages and alcoholic flavoring sauce, oil, sauce, etc