- Thick, almost transparent liquid, without seeds and stones
- Natural, homogenous, typical to apple color
- Natural flavor, well-defined characteristics of this kind of fruit/berries or their mixture. No smell and tastes from outside sources are allowed
- Mass concentration of soluble solids, %, at least: 30-36
- Mass concentration of titratable acids in terms of malic acid, %, not more than: 1,5
- Mineral impurities: Not allowed
- Vegetable matters: Not allowed
- Foreign impurities: Not allowed

