Ekachai Salee Suphan Company Limited
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PRODUCT PROCESS

Our Product Process as below:

 

1. Weight all ingredients as indicated in the recipe

2. Mix and beat all ingredients for an assigned period of time

3. Put the Dough flour in the Automatic Encrusting Machine

4. Check the controlled parameters

5. Bake them at 150 C° for 40-45 minutes

6. Cool down

7. Pack them using packing machine

8. The products are ready to eat from packaging.

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